Another week, another birthday, it almost feels like everybody's birthday is in March somehow. This week, we ventured into the delicious world of Indian food. I'll admit that I'm a huge fan of Indian food, but sometimes I do feel a little bit intimidated by it since I don't know what all the dishes mean and the fact that some of their food can be incredibly spicy doesn't help either. So I was delighted when I found that we were going to Banjara Indian Cuisine on Bloor street for Shreya's birthday. Since she's Indian, I figured she could show me what's good and what's bad.
I found out later that you're suppose to drink your lassi with your food in case it gets too hot. I made the mistake of drinking too quickly and not saving any of it for my food.
Shreya got us an appetizer that had cottage cheese, onions and peppers. I think it was called the
It sizzled when it came too! |
I love Paneer! |
There's a vegetable curry with the combo platter too. |
I got the Lamb Korma which I believe is like the beef version of butter chicken. The meat was really tender and I loved how much sauce I got with the dish.
There's even rice pudding with the platter! |
There was also complimentary nan for everyone. Only 1/2 a piece per person, but it really complimented the food!
Shreya also got us another appetizer called Pekora and you eat them with chutney. I wasn't a big fan of these little guys since I found them a bit dry.
Overall Banjara was a great place and I would love to go back and try more dishes there. The food was good, not too spicy and the service was great.
Extras:
It also happened to be quite foggy that day and Queen's Park looked very mysterious with all the fog.
Love the light streaks of the cars |
Enchanted forest anyone? |
Kinda reminds of scenes in horror movies... |
Wow! the dessert looks so tempting.
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And it actually tasted as good as it looked too! :D
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